Topical Encyclopedia In the Old Testament, the provision of food for the priests is intricately linked to the sacrificial system and the Levitical laws. The tribe of Levi, set apart for priestly duties, did not receive a territorial inheritance like the other tribes of Israel. Instead, their sustenance was provided through the offerings and sacrifices brought by the people, as ordained by God.Levitical Provisions The Book of Leviticus outlines specific portions of the sacrifices that were designated for the priests. In Leviticus 2:3, regarding the grain offering, it is stated, "The remainder of the grain offering belongs to Aaron and his sons; it is a most holy part of the offerings made by fire to the LORD." This indicates that the priests were entitled to a portion of the grain offerings, which were considered most holy. Similarly, in Leviticus 7:31-34, the peace offerings are described: "The priest shall burn the fat on the altar, but the breast belongs to Aaron and his sons. You are to give the right thigh to the priest as a contribution from your peace offerings." These verses highlight that specific parts of the peace offerings, such as the breast and the right thigh, were allocated to the priests. The Role of the Priests The priests served as mediators between God and the people, performing sacrifices and maintaining the sanctity of the Tabernacle and later the Temple. Their role required them to be ritually pure and dedicated to the service of the LORD, which necessitated a system of support that allowed them to focus on their sacred duties without the need to engage in agricultural or commercial activities. Tithes and Offerings In addition to the portions of sacrifices, the priests were also supported through tithes. Numbers 18:21-24 explains that the Levites received the tithes from the Israelites as their inheritance in return for their service in the Tent of Meeting. "To the sons of Levi, behold, I have given all the tithes in Israel as an inheritance in return for the work they do, the work of the Tent of Meeting" (Numbers 18:21). Furthermore, the priests received a portion of the tithes collected by the Levites. Numbers 18:26-28 instructs the Levites to present a tenth of the tithes they receive as an offering to the LORD, which was then given to the priests. "Speak to the Levites and tell them: ‘When you receive from the Israelites the tithe I have given you as your inheritance, you must present part of it as an offering to the LORD—a tenth of the tithe" (Numbers 18:26). The Bread of the Presence Another significant provision for the priests was the Bread of the Presence, also known as the showbread. This bread was placed on a table in the Holy Place of the Tabernacle and later the Temple. According to Leviticus 24:5-9, the bread was to be set out before the LORD every Sabbath and was to be eaten by Aaron and his sons in a holy place. "It belongs to Aaron and his sons, who are to eat it in a holy place, because it is a most holy part of their perpetual share of the food offerings presented to the LORD" (Leviticus 24:9). Conclusion The system of food provision for the priests underscores the importance of their role in the spiritual life of Israel and reflects the community's responsibility to support those who minister before the LORD. Through the sacrificial system, tithes, and offerings, the priests were sustained, allowing them to fulfill their duties in maintaining the covenant relationship between God and His people. Subtopics Commissary for Armies, Cattle Driven With Food: Articles of a Hymn Sung Afterward Food: Articles of Men and Women did not Partake Together Food: Articles of Parched (Roasted) Corn (Grain) Food: Articles of Prepared by Females Food: Articles of Thanks Given Before Receiving Food: Things Prohibited As Food Related Terms |