Deuteronomy 14:20

But you may eat any clean bird.

Study Bible

But you may eat
This phrase introduces a contrast to the preceding verses, which list birds that are considered unclean and therefore not permissible for consumption. The Hebrew word for "eat" is "אָכַל" (akal), which is a common verb in the Old Testament, signifying not just the physical act of eating but also the idea of partaking or consuming in a broader sense. In the context of Deuteronomy, this permission to eat reflects God's provision and care for His people, allowing them to enjoy the bounty of His creation within the boundaries He has set. It underscores the principle of obedience to divine commandments as a pathway to blessing.

any clean bird
The term "clean" in Hebrew is "טָהוֹר" (tahor), which means pure or ritually clean. This concept of cleanliness is central to the dietary laws given to Israel, which are detailed in Leviticus 11 and Deuteronomy 14. The distinction between clean and unclean animals is not merely about physical health but is deeply symbolic, representing spiritual purity and holiness. The "clean bird" is one that meets specific criteria set by God, and eating such birds is an act of obedience and a demonstration of the Israelites' commitment to holiness. Historically, these dietary laws set Israel apart from surrounding nations, serving as a constant reminder of their unique covenant relationship with God. The emphasis on "any" clean bird highlights the abundance and variety of God's provision, encouraging gratitude and trust in His wisdom and care.

Persons / Places / Events

1. Moses
The author of Deuteronomy, who is delivering God's laws to the Israelites.

2. Israelites
The chosen people of God, receiving instructions on dietary laws as part of their covenant relationship with Him.

3. Promised Land
The destination of the Israelites, where they are to live according to God's laws.

4. Clean Birds
Specific birds deemed permissible for consumption according to God's dietary laws.

5. Mount Sinai
The place where Moses received the Law, including dietary instructions, from God.

Teaching Points

Understanding Cleanliness
The concept of "clean" in the Old Testament is not just about physical cleanliness but also spiritual purity and obedience to God's commands.

Obedience to God’s Commands
The dietary laws were a test of Israel's obedience and a way to set them apart from other nations. Today, we are called to live distinct lives through our obedience to Christ.

Symbolism of Separation
The distinction between clean and unclean animals symbolizes the separation between holy and unholy, teaching us to discern and choose what is spiritually beneficial.

New Covenant Freedom
While the Old Testament laws served a purpose, in Christ, we have freedom from dietary restrictions. However, this freedom should be exercised with love and consideration for others.

Holiness in Everyday Life
Just as the Israelites were called to holiness in their eating habits, we are called to reflect God's holiness in all aspects of our lives, including our daily choices and actions.

Bible Study Questions

1. How do the dietary laws in Deuteronomy 14:20 reflect God's desire for His people to be set apart?

2. In what ways can the principle of distinguishing between clean and unclean be applied to our spiritual lives today?

3. How does the New Testament teaching on food and purity (e.g., Acts 10, Mark 7) influence our understanding of Deuteronomy 14:20?

4. What are some modern-day "clean" and "unclean" influences that Christians should be mindful of in their pursuit of holiness?

5. How can we balance the freedom we have in Christ with the responsibility to live lives that honor God and edify others?

Connections to Other Scriptures

Leviticus 11
This chapter provides a detailed list of clean and unclean animals, including birds, which parallels the dietary laws in Deuteronomy.

Acts 10
Peter's vision of clean and unclean animals, which signifies the removal of dietary restrictions in the New Covenant.

Genesis 1:29-30
God's original provision of food, which was plant-based, showing a progression in dietary instructions.

Mark 7:18-19
Jesus' teaching on what truly defiles a person, emphasizing the heart over dietary laws.

Romans 14:14
Paul's teaching on Christian liberty concerning food, highlighting the principle of conscience.